{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Making the Case for Nutrition Screening in Older Adults in Primary Care
Activity Steps
{{ evaluation.question.text }}
{{choice.text}}
{{evaluation.answerSet[0].text}}
Purpose of Activity
To provide information about the need for nutritional screening in older adults in primary care and about available screening tools.Learning Objectives
After completing this continuing education activity you will be able to:
- Explain frailty and malnutrition in older adults and their prevalence.
- Describe the nutrition screening tools available and how to implement them.
Disclosures
The authors and planners have disclosed no potential conflicts of interest, financial or otherwise.
Price:
$12.95
Credits:
- ANCC 1.0 CH
- DC - BON 1.0 CH
- KY-BON 1.0 CH
- GA - BON 1.0 CH
Lippincott Williams & Wilkins is accredited as a provider of continuing nursing education by the American Nurses Credentialing Center's Commission on Accreditation. This activity is also provider approved by the California Board of Registered Nursing, Provider Number CEP 11749. Lippincott Williams & Wilkins is also an approved provider of continuing nursing education by the District of Columbia Board of Nursing, Florida Board of Nursing, and Georgia Board of Nursing, #50-1223. Your certificate is valid in all states.
{{ evaluation.question.text }}
{{choice.text}}
{{evaluation.answerSet[0].text}}
Test Code: NT0517
Published: May/June 2017
Expires: 12/31/2026
Sources:
Nutrition Today
Required Passing Score: 13/18 (72%)
Specialties:
Gerontology,
Primary Care